Salvaje Eivissa Menu

Salvaje Eivissa offers a diverse and exciting menu that combines fresh, vibrant flavors with a contemporary twist. To start, guests can enjoy Mejillones al vapor con salsa marinera or opt for the flavorful Gyozas de langostinos o verduras con salsa yakiniku. For a lighter choice, the Rollitos vietnamitas de verduras con salsa de soja cítrica or the tangy Niguiri de atún marinado con salsa de mango y chile braseado are excellent selections. The salad offerings are equally creative, with dishes like the refreshing Ensalada de quinoa con base de espinacas y vinagreta maracuyá or the Tartar de salmón marinado con helado de wasabi y manzana, a unique take on traditional flavors. For main courses, the menu includes hearty options like Paella de vieiras, gamba roja, cigalas y mejillones and the bold Curry rojo de pollo, coco, manzana verde y albahaca con arroz basmati aromatizado. Meat lovers will enjoy the tender Chuletón de vaca madurada con espárragos y tomatitos confitados, while those craving fish can savor dishes such as Bacalao confitado con alioli de ajo negro sobre cama de callos. The restaurant also offers various side dishes like Side patatas fritas and Side de boniato to complement your meal. For the little ones, options like the Hamburguesa con queso and Fingers de pollo are sure to please. Don't miss out on the sweet endings, with desserts such as Mochi de mango con confitura de frambuesa and the classic Tiramisú. Whether you're enjoying a refreshing Caña Amstel or a crisp Coronita, Salvaje Eivissa promises a memorable dining experience with its bold and creative menu.